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Viet Nam Enhances Food Quality Using Irradiation

by / Tuesday, 16 April 2019 / Published in IAES

Each morning hundreds of boxes filled with frozen seafood, dried fruits and vegetables, oriental medicines and health foods undergo a process similar to security screening at airports, but with higher intensity beams of photons or electrons – in a food irradiation programme installed with IAEA support in the last two decades.

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